INGREDIENTS:
1 shot Cape Alchemist Brandy
Canned apricots
Ultra Mel Vanilla Custard
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GARNISH:
Cherry
Pudding with a twist. Canned apricots and custard – well-loved staples in our kitchens – are now getting tipsy. Nothing says South African like this local pudding!
Add a Cape brandy kick to an iconic South African dessert:
–Mix one shot of our Cape Alchemist Brandy with half a cup of Ultra Mel custard.
–Serve over apricots.
–Enjoy!
